Home » Im in the Kitchen, Now What?!: Easy Gourmet Recipes/ Simple Secrets/ Short Cuts by Pamela Richards
Im in the Kitchen, Now What?!: Easy Gourmet Recipes/ Simple Secrets/ Short Cuts Pamela Richards

Im in the Kitchen, Now What?!: Easy Gourmet Recipes/ Simple Secrets/ Short Cuts

Pamela Richards

Published October 15th 2000
ISBN : 9780760720653
Paperback
224 pages
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 About the Book 

Youre tired of take out, but the cookbooks youve checked out are Greek to you...and you dont mean Greek salad? Start right here, with these easy quick-fix, uncomplicated, attractive, highly edible dishes (some that even kids can make). EveryMoreYoure tired of take out, but the cookbooks youve checked out are Greek to you...and you dont mean Greek salad? Start right here, with these easy quick-fix, uncomplicated, attractive, highly edible dishes (some that even kids can make). Every recipe tells you exactly what to do, how to do it, what every ingredient is, and where to find it--with lots of photos that show what youre aiming for. From appetizers to desserts (say, mushroom pate to blueberry buckle), at last, a cookbook that knows what beginners in the kitchen really need: simple answers to simple questions, and superb results.